A cataloging of my homebrewing adventures from the beginning until now--an insight into great beer, great food, and the science and methodology that goes into it all. Cheers!
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Thursday, March 31, 2011
Makin' a yeast starter...
...and blogging. Awesome. I'm currently in the McTyeire kitchen boiling up a yeast starter for my batch of BowThai Ale 2.0 that is to be brewed this weekend. Here are some pictures of my new setup, and there will be more to come when I get this beautiful thing running on the stir plate.
Putting in the cup of DME
Borosciliate Erlenmeyer Flask=Bringing the mini wort to boil right on the burner. Awesome!
Recently-harvested culture of Rogue's Pacman Yeast ready to be pitched into the starter
Labels:
yeast,
yeast starter
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